Pest, Weeds & Diseases in Crop Production

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This course provides an essential guide to identifying and managing the most common pests, weeds, and diseases that impact crop production. Participants will learn to accurately recognize harmful insects, invasive weeds, and plant diseases that can reduce yield and quality. The course covers a range of integrated pest and weed management strategies, including biological, chemical, and cultural control methods, as well as preventive measures to minimize disease outbreaks. By the end of this course, farmers and agricultural professionals will be equipped with the tools and knowledge needed to protect their crops, ensuring healthier yields and more sustainable production.

Curriculum

  • 3 Sections
  • 3 Lessons
  • 0 Quizzes
  • 0m Duration
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Pests I
1 Lesson0 Quizzes
  1. Pests I
Pests II
1 Lesson0 Quizzes
  1. Pests II
Weed Management
1 Lesson0 Quizzes
  1. Weed Management
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